Platinum Medal 97 Points Brown Brick red color, aromas and flavors of dried cherry, leather, chocolate, chicory, plum,
mint, bitter orange and geranium with a velvety, vibrant, dry-yet-fruity and a smooth, very complex, very long café latte,
salted caramel, veal charcuterie finish with well-integrated, silky tannins. Drinking beautifully now.
A Dry Rose' of Nebbiolo. Light and brisk flavors and aromas.
A beautifully balanced blend of Syrah, Grenache,Sangiovese, Petite Sirah,and Cabernet Sauvignon. This is a big
bold peppery wine with ripe bing cherry and toasted Vanilla Oak Flavors and aromas.
Dark ruby red, full flavored, soft cherry floral bouquet leads to softly spiced red cherry flavors. Long sensual finish.
A big, dark, peppery Syrah. Great tannic structure, plum and dark fruit aromas and flavors in soft vanilla oak.
Blend of Italian Varietals of grapes, Nebbiolo, Cabernet, Barbera. Enjoy the spicy, floral cherry aromas. Then expect a medley of soft flavors with a bit of pepper. A smoky cherry long finish.
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